RESTAURANTS + BARS

What: Wine Garage and The Oyster Bar proudly presents en evening on Slow Food! Attend to discuss and discover more about where food is coming from – is it clean, fair, safe? When: August 19, 2017 at 7 p.m. Where: The Oyster

  Our Editor-in-Chief Anita Zaror reporting live from Hua Hin during the launch of "Dine Along the Beach." Five of Hua Hin’s leading international resorts—Hyatt Regency Hua Hin & THE BARAI, InterContinental Hua Hin Resort, Hua Hin Marriott Resort & Spa, Centara Grand

  Hours: Mon-Sun from 11 a.m. to 1 a.m. Address: B-107, K Village, Sukhumvit 26, Bangkok, Thailand Phone: +66 2 661 5227 More info: www.facebook.com/rootsbangkok

At the end of the 19th century, millions of Italians pushed by a great Hunger expatriated themselves all over the world, and particularly the Napolitans from Napoli immigrated to Marseille, France and New York, USA. They brought with them their

Since today is the worldwide launch of #NegroniWeek (June 5-11), we thought it was pertinent to share with you the official Negroni recipe! Believe it or not, this classic cocktail has been around since 1919 so, if you consider yourself a foodie,

Campari, Italy’s red bittersweet apéritif, and Imbibe magazine USA announced the return of the Negroni Week. Now in its fifth year, the week-long international charity initiative first launched in 2013 will take place from on June 5-11, 2017, with bars and restaurants from

A true culinary masterpiece collection was launched at VIU Restaurant, The St. Regis Bangkok, this month. Created by the hotel's Director of Culinary, Richard Sawyer, this offer features a different concept—and main ingredient—everyday of the week. CRACK A CRAB: Mondays, 6-9 p.m. 3 traditional recipes at THB

Check out Chatrium Hotel Riverside Bangkok's July delicious food offers, complemented by the panoramic views of the Chao Phraya river: A Smorgasbord of Sensational Food at River Barge Restaurant, Lobby floor – A daily themed buffet dinner at the River

Hilton Sukhumvit Bangkok today announces that the award-winning modern Italian restaurant Scalini will host Japanese-Italian guest chef Masanori Tezuka from Japan. This follows the successful visit of Italian guest chef Riccardo Catarsi from Singapore in late 2016. Top chef Masanori Tezuka brings his

This Valentine's Day, while Cupid is flitting around the City of Angels doing his thing, the chefs at SO Sofitel Bangkok will be preparing exquisite meals to celebrate the romance. For one night only on, seven venues around the hotel will