Starting from February 18, 2020, The Allium Bangkok at The Athenee Hotel will have a new set lunch menu of Modern French cuisine at prices that provide flexibility of choice in all sections, including plant-based options.
The set lunch menus start from THB 650++ for two courses, and THB 750++ for three courses.
Whether for a quick business lunch or a relaxed social get-together, guests can choose any two or three items from the menu at this price, including the plant-based dishes, and enjoy lunch with a comfortable finishing time within one hour. Premium main courses are available at a small surcharge. There is also the option to order a variety of side dishes to further enhance the experience.
The French cuisine is served in contemporary surroundings, with dishes created by Chef Roxanne Lange, who sources the finest European ingredients in combination with locally grown organic produce.
The Allium Bangkok, located on the 3rd floor at The Athenee Hotel, is open Tuesdays to Sundays (closed on Mondays). For more information or reservations, please call 02 650 8800 or e-mail: Fb.TheAthenee@luxurycollection.com or visit website: https://www.theatheneehotel.com